Eid al-Fitr marks the end of the holy month of Ramadan, and it’s a time of festivity and celebration for Muslims around the globe. While my own celebrations have always looked small, normally just with immediate family and occasionally some family friends, it’s common for these gatherings to involve a large group of people. My own family in the Middle East spends the day of Eid going from house to house, visiting relatives and neighbors and indulging in a elaborate spread of traditional foods. While Eid looks different around the world, each culture celebrating with their own customs, food is always the centerpiece. So whether you’re preparing a main dish for a small get-together or looking for sweet treat to bring to a larger celebration, you’re sure to find something to please with these Eid recipes.
